Herbes de France

An herbaceous, savory blend that delivers subtle French-inspired depth and soft, garden-fresh richness to any dish.

 

Good in: Savory dishes, soups, meat, vegetables, rice

​

Pro tip: Add to sour cream dip to add earthy, herbal richness

​

Ingredients: garlic, leek, chives, basil, savory, parsley, dill, thyme, fenugreek, marjoram, tarragon, chervil, rosemary, sage, fennel, oregano, bay leaf, white pepper, nutmeg